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Section 1: Starters
Learn how to cook starters
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Section 2: Main Course
Learn how to cook the main course
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Section 3: Afters and Desserts
Learn how to cook afters and desserts
Lesson 1: Meet the chef and learn how to create the Hungarian Ratatouille (Lecsó)
Lesson 2: Fish Cracklings (Haltepertő)
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